WINDMILL RESTAURANT, BURGH LE MARSH

Christmas Day Menu 2024 FULLY BOOKED

Canapés to Begin

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Cream of Cauliflower Soup with a Crispy Sage & Hazelnut Topping

 Chicken Liver Parfait with Orange & Cranberry Chutney

 Smoked Salmon, Prawn, Leek & Dill Filo Tart

 Whipped Goats Cheese, Roasted Beets with a Walnut Crumb & Mulled Wine Reduction

 Pan Seared Scallops with Artichoke Puree & Crispy Pancetta

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 Roast Turkey & Trimmings

 Roasted Beef Fillet with Madeira Wine Sauce & Yorkshire pudding

 Roasted Gressingham Duck Breast with Roasted Figs & a Mulled Wine Sauce

 Steamed Salmon Fillet with a Creamed Leeks & Savoy Cabbage & Crispy Pancetta Drizzled with Hollandaise Sauce

Winter Root Vegetable & Chestnut Pot Roast with a Sage Crust

All Served with a Selection of Potatoes & Vegetables

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 Christmas Pudding with Courvoisier Brandy Sauce

 Raspberry & Amaretto Trifle with Salted Caramelized Almonds  

 Lincolnshire Cheeses, Fruit Chutney & Grapes & Biscuits

 Poached Pears in Vanilla & Cinnamon Served with Christmas Pudding Ice Cream, Drizzled with Chocolate Orange Sauce & Finished with Toasted Chopped Hazelnuts

 Passion Fruit & Cranberry Pavlova

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Freshly Brewed Coffee or Tea & Mince Pie & Chocolates

 £90 per Person (children under 15 £45)